Collaboration with 

Pretty Sweet by Claire Clark (MBE MOGB)

Claire Clark’s career spans from the grandeur of The Ritz, Buckingham Palace, Claridges, California’s The French Laundry, Sir Terence Conran’s Bluebird and Intercontinental and Westbury hotels, to setting up a successful Pastry-consultancy business and becoming a published cookbook author. In recognition of her commitment to her craft, Claire was awarded an MBE in the Queen’s Birthday honours list of July 2011, and is also the first person in the UK and only female recipient of the “Meilleur Ouvrier de la Grande-Bretange” (MOGB) or the “Best Crafts Worker of Britain”.